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Results for "macronutrient compositions"
Skills you'll gain: Quality Control, Product Development, Packaging and Labeling, Quality Assurance and Control, Prototyping, Product Quality (QA/QC), New Product Development, Quality Assessment, Statistical Process Controls, Product Design, Research and Design, Product Testing, Health And Safety Standards, Personal Care, Safety Assurance, Good Manufacturing Practices, Record Keeping, Technical Documentation, Anatomy, Life Sciences
- Status: Free
Stanford University
Skills you'll gain: Cooking, Preventative Care, Food and Beverage, Behavioral Health, Socioeconomics, Education and Training, Culture, Environmental Issue
Stanford University
Skills you'll gain: Food and Beverage, Cooking, Cultural Diversity, Environment, Compassion, Environment and Resource Management, Environmental Issue, Resourcefulness, Waste Minimization, Adaptability, Product Lifecycle Management, Behavioral Health, Self-Awareness, Lifelong Learning, Pollution Prevention, Personal Care, Willingness To Learn, Empowerment, Creativity, Decision Making
University of Michigan
Skills you'll gain: Product Lifecycle Management, Product Development, Hazard Communication (HazCom), Environmental Issue, Food and Beverage, Environment, Health Assessment, Epidemiology, Sustainability Reporting, Environment Health And Safety, Product Design, Pollution Prevention, Environmental Monitoring, Food Quality Assurance And Control, Risk Management, Spreadsheet Software, Environment and Resource Management, Risk Analysis, Regulatory Compliance, Simulation and Simulation Software
Korea Advanced Institute of Science and Technology(KAIST)
Skills you'll gain: Life Sciences, Physical Science, Process Analysis, Stress Management, Medical Science and Research
- Status: Free
Duke University
Skills you'll gain: Scientific Methods, General Science and Research, Systems Of Measurement, Physical Science, Experimentation, Applied Mathematics
- Status: Free
Stanford University
Skills you'll gain: Cooking, Pediatrics, Food and Beverage, Food Safety and Sanitation, Preventative Care, Family Medicine, Parent Communication, Planning, Environment and Resource Management
Stanford University
Skills you'll gain: Cooking, Resourcefulness, Food and Beverage, Adaptability, Personal Care, Creativity, Planning
- Status: Free
Duke University
Skills you'll gain: Aesthetics, Cultural Diversity, Psychology, Anthropology, Anatomy, Human Learning, Vibrations, Human Development, Scientific Methods, Research, Statistical Analysis
National Academy of Sports Medicine
Skills you'll gain: Food and Beverage, Kinesiology, Vital Signs, Respiration, Health Assessment, Health Systems, Safety Assurance, Systems Of Measurement, Scientific Methods, Anatomy, Goal Setting
- Status: Free
University of Manchester
Skills you'll gain: Process Engineering, Life Sciences, Pharmaceuticals, Manufacturing and Production, Manufacturing Processes, Environment, Process Development, Engineering, Regulatory Compliance, Scalability
Stanford University
Skills you'll gain: Cultural Diversity, Compassion, Behavioral Health, Self-Awareness, Lifelong Learning, Willingness To Learn, Empowerment, Decision Making, Consumer Behaviour
In summary, here are 10 of our most popular macronutrient compositions courses
- Introduction to Cosmetic Science and Ingredients:Â Olay
- Stanford Introduction to Food and Health:Â Stanford University
- Food Sustainability, Mindful Eating, and Healthy Cooking:Â Stanford University
- Healthy and Sustainable Foods and Products:Â University of Michigan
- Biochemical Principles of Energy Metabolism:Â Korea Advanced Institute of Science and Technology(KAIST)
- Introduction to Chemistry: Reactions and Ratios:Â Duke University
- Child Nutrition and Cooking:Â Stanford University
- Cooking for Busy Healthy People:Â Stanford University
- Music as Biology: What We Like to Hear and Why:Â Duke University
- Science of Diet and Exercise:Â National Academy of Sports Medicine